CAS号：

8006-82-4

中文名称：

黑胡椒油

英文名称：

Black pepper oil

中文别名：

黑胡椒油;
Ylang Ylang subst base;
Ylang Ylang;
Oils, bay;
Bay laurel noble oil;
Bay leaf oil;
Bay leaf oil, west indian;
Bay oil terpenes;
Bay oil, tartrated;
Bay oil, west indian;
Bois d'inde;
Laurel leaf oil;
Oil of bay;
Oil of myrcia;
Pimenta racemosa oil;
UNII-3T5GC5CQ33;
West indian bay oil;
Unitina HR;
RCRA waste no. P056;
UN1045;
fluoranyl;
Fluorine;
Copper(II) sulfate pentahydrate;
Plumbous chromate;
Primrose Chrome;
Pure Lemon Chrome L3GS;
Leadchromateyellowpowder;
Lead chromate;
Lead(II) chromate;
2-(2-oxopyrrolidin-1-yl)acetamide;
Piracetam;
Bronze, powder;
Copper wire (99.999%) 0.76mm dia.;
Copper wire cloth;
Copper foil (99.9985%);
Copper foil(99%);
Copper shot(99.9) 1-10mm;
Copper shot(99.999%) 2-8mm;
Copper metal foil;
Copper turnings;
Copper metal wire;
Copper solution 1000 ppm;
Copper solution 10 000

英文别名：

Black pepper oil;
Essential oils, pepper, Piper nigrum berry;
Oils, black pepper;
Oils, essential, pepper, Piper nigrum berry;
Black peppercorn oil;
Essential oils, black pepper;
Oil of pepper;
Oils, essential, black pepper;
Pepper oil;
Piper nigrum berry oil

贝尔斯坦号/MDL：

MFCD01635834

合成制备方法

由胡椒科多年生藤木植物胡椒(piper nigrum)的未成熟浆果，经自然发酵并干燥后再经水蒸气蒸馏而得。得率1.0%～2.6%。主要产于印度、印度尼西亚、马来西亚、越南、斯里兰卡、马达加斯加等国，我国亦产。